Magnus Nilsson’s Nordic: A Photographic Essay of Landscapes, Food, and People

Mar 18 - May 8

This is the American premiere of renowned chef Magnus Nilsson’s traveling exhibit, featuring photographs, stories, and recipes straight from the chef himself. The exhibition highlights unique Nordic ingredients and examines the rich culinary history and cooking techniques of the Nordic countries. 

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Closed During Transition!

Join us in May 2018
and be inspired by the values, traditions, art, and spirit of the Nordic peoples.

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