The National Nordic Museum's new exhibition, New Nordic: Cuisine, Aesthetics, and Place, connects gastronomy with architecture. Cuisine becomes a site-specific practice, grounded in location, ingredients, and technique. The exhibition,organised by Nasjonalmuseet, Oslo, shows how closely the New Nordic Manifesto parallels Nordic architects who create site-specific architecture based on the plot and landscape. Rather than letting a global building industry make every place look identical, they seek to craft something unique and meaningful driven by the specific site.
This panel discussion features two renowned architects, Kai-Uwe Bergmann of Bjarke Ingels Group, and Aaron Dorf of Snøhetta, as they discuss the intersections of art, architecture, design, and craft.